신선 블루베리

신선 블루베리

HS Code: 081040 - Fruit, edible; cranberries, bilberries and other fruits of the genus vaccinium, fresh
|
FAO Code: 0552 - Blueberries
Market:
Share in Export
2023
0.43%Rank 18
Share in Import
2023
1.27%Rank 14
Share in Production
2023
0.07%Rank 20
Export Volume
2023
2.51MKG
1Y -33.84%
Import Volume
2023
9.29MKG
1Y +0.08%
Production Volume
2023
860KKG
1Y +22.86%

Import of 신선 블루베리 to 벨기에

Discover import data of 신선 블루베리 to 벨기에. Get import value, volume, price data, trends and more. The information below is based on the HS code 081040 (Fruit, edible; cranberries, bilberries and other fruits of the genus vaccinium, fresh). Select a different HS code for other data.

Overview of Imports

In 2023, the import value of 신선 블루베리 to 벨기에 was USD 70.01M, with a total import volume of 9.29K metric tons.
$70.0M
USD
1y
+18.25%
3y
+19.74%
5y
+35.57%
9.3M
KG
1y
+0.08%
3y
+11.93%
5y
+54.82%

Notable import transactions in 2024

View notable import transactions of 신선 블루베리 from 벨기에.
Rank
Rank
Company name
Company name
Import value
Import value
Import volume
Import volume
Unit price
Unit price
Origin country
Origin country
Destination country
Destination country
1
Company name
$ 245,188.41
00000 kg
$ 00000 /kg
Country name
벨기에
2
Company name
$ 242,220.21
00000 kg
$ 00000 /kg
Country name
벨기에
3
Company name
$ 233,515.92
00000 kg
$ 00000 /kg
Country name
벨기에
4
Company name
$ 217,074.11
00000 kg
$ 00000 /kg
Country name
벨기에
5
Company name
$ 210,718.93
00000 kg
$ 00000 /kg
Country name
벨기에

Unlock complete import data for 신선 블루베리 from 벨기에

Gain full access to detailed import prices, top importers, and market insights to make data-driven decisions.

Share of Top Import Origins

Explore the share of top import origins of 신선 블루베리 to 벨기에 in 2023.
The top exporting countries of 신선 블루베리 to 벨기에 include 네덜란드, 스페인, 독일, 페루, 포르투갈, 칠레, 프랑스, 세르비아, 폴란드.
Among them, 네덜란드 was the largest exporter, accounting for 60.31%% of 벨기에's total 신선 블루베리 imports.

Trends of Top Import Origins

Explore the top import origins of 신선 블루베리 for 벨기에.
By clicking “Accept Cookies,” I agree to provide cookies for statistical and personalized preference purposes. To learn more about our cookies, please read our Privacy Policy.