비스킷 및 크래커

비스킷 및 크래커

HS Code: 190531 - Food preparations; sweet biscuits, whether or not containing cocoa
Market:
Share in Export
2023
0.54%Rank 30
Share in Import
2023
0.22%Rank 70
Export Volume
2023
35.39MKG
1Y -24.61%
Import Volume
2023
4.98MKG
1Y +38.57%

Import of 비스킷 및 크래커 to 브라질

Discover import data of 비스킷 및 크래커 to 브라질. Get import value, volume, price data, trends and more. The information below is based on the HS code 190531 (Food preparations; sweet biscuits, whether or not containing cocoa). Select a different HS code for other data.

Overview of Imports

In 2023, the import value of 비스킷 및 크래커 to 브라질 was USD 23.18M, with a total import volume of 4.98K metric tons.
$23.2M
USD
1y
+49.97%
3y
+49.63%
5y
+23.76%
5.0M
KG
1y
+38.57%
3y
+23.95%
5y
+22.10%

Notable import transactions in 2024

View notable import transactions of 비스킷 및 크래커 from 브라질.
Rank
Rank
Company name
Company name
Import value
Import value
Import volume
Import volume
Unit price
Unit price
Origin country
Origin country
Destination country
Destination country
1
Company name
$ 70,171.50
00000 kg
$ 00000 /kg
Country name
브라질
2
Company name
$ 70,171.40
00000 kg
$ 00000 /kg
Country name
브라질
3
Company name
$ 70,171.40
00000 kg
$ 00000 /kg
Country name
브라질
4
Company name
$ 70,132
00000 kg
$ 00000 /kg
Country name
브라질
5
Company name
$ 65,280.60
00000 kg
$ 00000 /kg
Country name
브라질

Unlock complete import data for 비스킷 및 크래커 from 브라질

Gain full access to detailed import prices, top importers, and market insights to make data-driven decisions.

Share of Top Import Origins

Explore the share of top import origins of 비스킷 및 크래커 to 브라질 in 2023.
The top exporting countries of 비스킷 및 크래커 to 브라질 include 독일, 포르투갈, 이탈리아, 스페인, 폴란드, 네덜란드, 태국, 벨기에, 프랑스.
Among them, 독일 was the largest exporter, accounting for 25.22%% of 브라질's total 비스킷 및 크래커 imports.

Trends of Top Import Origins

Explore the top import origins of 비스킷 및 크래커 for 브라질.
By clicking “Accept Cookies,” I agree to provide cookies for statistical and personalized preference purposes. To learn more about our cookies, please read our Privacy Policy.