말린 멸치

말린 멸치

HS Code: 160416 - Fish preparations; anchovies, prepared or preserved, whole or in pieces (but not minced)
Market:
Share in Export
2023
1.09%Rank 12
Share in Import
2023
8.08%Rank 5
Export Volume
2023
241.19KKG
1Y -52.63%
Import Volume
2023
2.90MKG
1Y +85.79%

Content for 말린 멸치 in 일본

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