카사바
HS Code: 071410 - Vegetable roots and tubers; manioc (cassava), with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets
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FAO Code: 0125 - Cassava, freshMarket:
Share in Import
2023
0.00%Rank 72
Share in Production
2023
0.01%Rank 66
Import Volume
2023
1.73KKG
1Y -1.94%
Production Volume
2023
18.66MKG
1Y +2.55%
Production of 카사바 in 동티모르
Discover production data of 카사바 in 동티모르. Get production volume, price data, trends, and more. The information below is based on the FAO code 0125 (Cassava, fresh).
Production Trends
This is the production trends of 카사바 in 동티모르 from 2009 to 2023 in volume.
18.7M kg
1y
+2.55%
3y
-9.36%
5y
-18.04%
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