기타 우유
HS Code: 040390 - Dairy produce; buttermilk, curdled milk or cream, kephir, fermented or acidified milk or cream, whether or not concentrated or containing added sweetening, flavouring, fruit or cocoa (excluding yoghurt)
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FAO Code: 0885 - Cream, freshMarket:
Top Exporter
2023
Top Importer
2023
Export Value
2023
2.28BUSD
1Y +1.90%
Import Value
2023
2.19BUSD
1Y +1.03%
Products, Suppliers and Offers for 기타 우유
Take a look at our products, suppliers and offers for 기타 우유.
Products
Discover 기타 우유 products and their specifications offered by suppliers on Tridge.
Milk Protein Concentrate · 스웨덴
Variety: Single Cream, Double Cream, Crème Fraîche, 헤비 크림 | Processed Style: Condensed, Evaporated | Form & Cut: Powder, Cream | Cultivation Type: Organic | Packaging Type: As per customer's request | Type: Full Cream | Pasteurization: Pasteurized, Raw, Vat Pasteurized, Higher Heat Shorter Time (HHST) | Fat Content (%): Cream: 12%, Cream: 18%, Cream: 30-36% | Heat Class: High Heat, Medium Heat
Milk Protein Concentrate · 스웨덴
Processed Style: Standardized | Form & Cut: Powder, Cream | Cultivation Type: Organic | Packaging Type: As per customer's request | Type: Full Cream | Pasteurization: Pasteurized, Raw | Fat Content (%): Cream: 12%, Cream: 18%, Cream: 30-36% | Heat Class: High Heat, Medium Heat
Cream 40% · 스웨덴
Variety: Single Cream | Processed Style: Standardized | Form & Cut: Liquid, Powder, Cream | Cultivation Type: Organic | Packaging Type: As per customer's request | Type: Full Cream, Whole Milk | Pasteurization: Raw, Vat Pasteurized | Fat Content (%): Cream: 12%, Cream: 18%, Cream: 30-36% | Heat Class: High Heat, Medium Heat, Low Heat
Raw Milk · 스웨덴
Variety: Single Cream | Form & Cut: Liquid | Cultivation Type: Organic | Packaging Type: As per customer's request | Type: Full Cream, Whole Milk | Pasteurization: Pasteurized, Raw, Vat Pasteurized | Fat Content (%): Cream: 12%, Cream: 18%, Cream: 30-36% | Heat Class: High Heat, Medium Heat, Low Heat
Milk Protein Isolate · 스웨덴
Variety: Single Cream | Processed Style: Standardized, Condensed | Form & Cut: Liquid, Powder, Cream | Cultivation Type: Organic | Packaging Type: As per customer's request | Type: Full Cream | Pasteurization: Raw, Vat Pasteurized | Fat Content (%): Cream: 30-36% | Heat Class: High Heat, Medium Heat
Basic Suppliers
Discover 기타 우유 basic suppliers on Tridge and build business partnerships.
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Naturell AB
스웨덴 · / / /
Products: 대두 · 기타 코코넛 오일 · 옥수수 · 쌀 · 기타 치즈 · 젖당 · 분말훼이 · 캐슈너트 알맹이 · 치아 씨 · 커민 씨 · 아마 씨 · 대마 씨 · 마카다미아 알맹이 · 땅콩 알맹이 · 호박 씨 · 해바라기 씨 · 통생강 · 생원두 · 케첩 · 소금 · 설탕 · 초콜릿 · 사워크림 · 옥수수가루 · 옥수수 전분 · 말린 병아리콩 · 모짜렐라 치즈 · 말린 렌틸 · 말린 일반 콩 · 정제 카놀라유 및 유채씨유 · 시나몬 · 체다 치즈 · 에담 치즈 · 고다 치즈 · 에멘탈 치즈 · 무수우유지방(버터유) · 옥수수글루텐박 · 어분 · 산카세인 · 렌넷케이신 · Oleic Acid · 캐러브 · 냉동 샛돔 · 헤이즐넛 알맹이 · 밀 전분 · 밀글루텐 · 글루코스 및 글루코스 시럽 · 프록토오스 · 크루드 글리세롤 · 쌀겨 · 코코아버터 · 코코아페이스트 · 코코아 파우더 · 감자 전분 · 코코넛슈가 · 버터밀크 · 체리잼 · 대두단백질 · 달걀 분말 · 타피오카펄 · 젤라틴 · 냉동 딸기 · 건조 크랜베리 · 말린 코코넛 · 대두레시틴 · 효모 · 말린 망고 · 냉동 라즈베리 · 냉동 커런트 · 냉동 구스베리 · 냉동 블루베리 · 말린 사과 · 말린 딸기 · 해바라기 레시틴 · 기타 우유 · 분유
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