파프리카
HS Code: 090422 - Spices; fruits of the genus Capsicum or Pimenta, crushed or ground
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FAO Code: 0689 - Chillies and peppers, dry (Capsicum spp., Pimenta spp.), rawMarket:
Share in Export
2023
0.00%Rank 90
Share in Import
2023
0.00%Rank 144
Share in Production
2023
2.61%Rank 6
Export Volume
2023
27.30KKG
1Y -44.00%
Import Volume
2023
1.78KKG
1Y -24.18%
Production Volume
2023
151.79MKG
1Y +2.61%
Overview of 파프리카 Market in 미얀마 [버마]
Browse the total import/export value of 파프리카 in 미얀마 [버마] with a summary of price and production data.
2025년 12월 8일 ~ 2025년 12월 15일
-
in 2023
-
in 2023
-
in 2023
+151.79M
KG
Ranked 6th, % share in global production
1Y
+2.61%
3Y
+16.50%
5Y
+18.52%
Production
Discover production data of 파프리카 in 미얀마 [버마]. Get production volume, price data, trends, and more. The information below is based on the FAO code 0689 (Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw).
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