돼지고기 지방
HS Code: 020910 - Fat; pig fat, free of lean meat, not rendered or otherwise extracted, fresh, chilled, frozen, salted, in brine, dried or smoked
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FAO Code: 1037 - Fat of pigsMarket:
Share in Import
2023
0.08%Rank 61
Share in Production
2023
0.09%Rank 35
Import Volume
2023
351.81KKG
1Y +100.68%
Production Volume
2023
8.30MKG
1Y +4.72%
Overview of 돼지고기 지방 Market in 앙골라
Browse the total import/export value of 돼지고기 지방 in 앙골라 with a summary of price and production data.
2025년 10월 6일 ~ 2025년 10월 13일
-
in 2023
-
in 2023
-
in 2023
+8.30M
KG
Ranked 35th, % share in global production
1Y
+4.72%
3Y
+16.97%
5Y
+38.83%
Production
Discover production data of 돼지고기 지방 in 앙골라. Get production volume, price data, trends, and more. The information below is based on the FAO code 1037 (Fat of pigs).
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