돼지고기 지방

돼지고기 지방

HS Code: 020910 - Fat; pig fat, free of lean meat, not rendered or otherwise extracted, fresh, chilled, frozen, salted, in brine, dried or smoked
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FAO Code: 1037 - Fat of pigs
Market:
Share in Production
2023
0.00%Rank 107
Production Volume
2023
88.50KKG
1Y -2.75%

Production of 돼지고기 지방 in 콩고

Discover production data of 돼지고기 지방 in 콩고. Get production volume, price data, trends, and more. The information below is based on the FAO code 1037 (Fat of pigs).

Related Market Brief Curations

Discover curated market data on production for 돼지고기 지방 in 콩고.

Production Trends

This is the production trends of 돼지고기 지방 in 콩고 from 2009 to 2023 in volume.
88.5K kg
1y
-2.75%
3y
-8.10%
5y
-8.37%

Production Volume and Price

Explore the production volume and price of 돼지고기 지방 in 콩고 from 2009 to 2023.
Type
Unit
2009
2010
2011
2012
2013
2014
2015
2016
2017
2018
2019
2020
2021
2022
2023
Quantity
KG
130.79K
132.14K
135.00K
137.50K
142.86K
134.67K
124.23K
122.58K
108.42K
96.58K
106.21K
96.30K
93.42K
91.00K
88.50K
Farmgate Price
USD / Metric Ton
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