냉동 새우
HS Code: 030617 - Crustaceans; frozen, shrimps and prawns, excluding cold-water varieties, in shell or not, smoked, cooked or not before or during smoking; in shell, cooked by steaming or by boiling in water
Market:
Overview of 냉동 새우 Market in 이란
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2025년 9월 29일 ~ 2025년 10월 6일
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Products
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Shrimp · 이란
Variety: Cat Tiger, Vannamei Shrimp | Processed Style: Pre-fried, Glazing 30%, 글레이징 10%, Raw Peeled & Deveined, Raw Peeled Tail On, Cooked (Not Frozen), Frozen - Superfrozen, Frozen - Cooked Frozen, Frozen - Raw Frozen, Frozen - Block Frozen, Frozen - Semi IQF, Live, Fresh, Frozen | Form & Cut: Tails, Tails (HLSO), HOSL (Head On Shell Off), HLSL (Headless Shell Off), Peeled - P&D Tail Off (Peeled and Deveined Tail Off), Peeled - P&D Tail On (Peeled and Deveined Tail On), Peeled - P&D (Peeled and Deveined), Peeled - PUD Tail Off (Peeled Undeveined Tail Off), Peeled - PUD Tail On (Peeled Undeveined Tail On), Peeled - PTO (Peeled, Tail On), Peeled - PDTO (Peeled, Deveined, Tail On), Peeled, HLSO (Headless Shell On), HOSO (Head On Shell On), Shell On, Head On | Cultivation Type: 관행농, Organic, Farmed, Wild Caught | Packaging Type: Carton Box (12kg) | Grade: Grade 100, Medium Quality, High Quality, Super Quality, First Quality - Mature | Size: P15, 크기: 100-200, 크기: 91-120, 크기: 40-60, Various Size, 크기: 점보-C, 크기: 점보-B, 크기: 점보-A, 크기 : 71-90, Size: 36-40, Size: 31-35, Size: 21-25, Size: 16-20, Size: 31-40, 100 pcs/kg, > 50개/kg, Big, Jumbo, U15, U10, 30-40 g, 60-80 g, 40-60 g, Extra Small, Large, Medium, Small
Vannamei Shrimp · 이란
Processed Style: 육지 냉동 | Form & Cut: HOSL (Head On Shell Off) | Cultivation Type: Farmed | Packaging Type: Carton Box (12kg), Carton Box (6kg), Carton Box (3kg), PP Bags (50kg), IWP (Individually Wrapped Portions), IVP (Individually Vacuum Packed) | Size: 크기: 40-45, 크기: 45-50, 크기: 15-25마리/kg, 크기: 41-50개/kg, 크기: 40마리/kg, 21/25, 16/20, 40-50개/kg, 20-30개/kg, 10-20개/kg, 크기: 50-70 pcs/kg, 50-60pcs/kg
Basic Suppliers
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News
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On-the-Ground Updates
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Report
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Price Entries
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