네덜란드 냉동 레몬 공급업체 및 가격 — 마켓 오버뷰 2026

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IQF 레몬 슬라이스, IQF 통 레몬

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신선 레몬

최종 업데이트

2026-06-17

서치 및 소싱 팀을 위한 핵심 요약

네덜란드의 냉동 레몬 마켓 인텔리전스 페이지에는 프리미엄 공급업체 0개가 포함되어 있습니다.
네덜란드에 대한 샘플 수출 거래 0건이 요약되어 있습니다.
네덜란드의 냉동 레몬에 대해 수출 파트너 기업 0개와 수입 파트너 기업 2개가 매핑되어 있습니다.
도매 샘플 항목: 0건; 산지가 샘플 항목: 0건.
수출 파트너 국가 0개와 수입 파트너 국가 0개가 랭킹되어 있습니다.
페이지 데이터 최종 업데이트일: 2026-06-17.

네덜란드의 냉동 레몬 수입 바이어 인텔리전스 및 가격 시그널: 바이어, 수요, 거래 파트너

네덜란드의 냉동 레몬에 대해 수입 파트너 기업 2개가 추적됩니다. 수출업체와 수입업체는 Supply Chain Intelligence 회사 프로필 및 분석을 활용해 바이어 수요, 파트너 밀도, 다운스트림 채널을 분석할 수 있습니다.

스캐터 포인트는 전체 거래 데이터셋의 100.0%에서 샘플링되었습니다.

냉동 레몬의 네덜란드 샘플 수입 거래 및 가격 기록

네덜란드의 냉동 레몬 샘플 수입 거래 1건은 가격 수준과 수요 측 거래 패턴 벤치마킹을 위한 날짜, 원산지, 무역 국가 맥락을 제공합니다.

네덜란드의 냉동 레몬 샘플 수입 거래 단가(일자별): 2025-12-30: 2.80 USD / kg.

일자	신고 품목	단가	수출업체	수입업체	원산지
2025-12-30	Lem* **** ** * * **** ******* ******	2.80 USD / kg	(-)	(-)	-

네덜란드 내 상위 냉동 레몬 바이어, 수입업체 및 수요 파트너

선도 바이어 프로필을 검토하고 네덜란드의 냉동 레몬에 대해 추적되는 전체 수입 파트너 기업 2개와 비교하세요. 수출업체와 수입업체는 Supply Chain Intelligence 회사 프로필 및 분석으로 수요 측 파트너 적합도를 평가할 수 있습니다.

(네덜란드)

최근 수입 거래: 2026-05-17

임직원 규모: 직원 11 - 50명

산업군: 식품 제조식품 도매

밸류체인 역할: 유통 / 도매식품 제조

(네덜란드)

최근 수입 거래: 2026-05-17

임직원 규모: 직원 11 - 50명

산업군: 식품 제조식품 도매

밸류체인 역할: 유통 / 도매식품 제조

네덜란드 수입 파트너 커버리지

2개 기업

수입 파트너 기업 수는 네덜란드의 냉동 레몬 수요 측 가시성을 보여줍니다.

공급망 인텔리전스 분석과 기업 프로필을 활용해 네덜란드에서 활동 중인 냉동 레몬 수입업체, 유통업체, 바이어 네트워크를 식별하세요.

Classification

Product TypeRaw Material

Product FormFrozen

Industry PositionPrimary Agricultural Product

Raw Material

Market

Frozen lemon in the Netherlands is primarily an import-dependent product category supplied through EU and third-country sourcing rather than domestic lemon production. The Dutch market is shaped by its role as a cold-chain logistics and redistribution hub, with significant volumes moving through Rotterdam-area reefer infrastructure and onward into Northwest Europe. Demand is concentrated in foodservice and food manufacturing uses (e.g., beverage garnishes, ingredient applications), alongside smaller retail frozen-format demand. Market access and continuity are highly sensitive to EU food-safety compliance (notably pesticide residue limits) and to reliable maintenance of the frozen cold chain.

Market RoleImport-dependent consumer market and EU re-export/logistics hub

Domestic RoleCold-chain storage, distribution, and (where applicable) repacking/redistribution for domestic use and onward EU supply

Market GrowthNot Mentioned

SeasonalityYear-round availability driven by imports and frozen storage rather than domestic harvest cycles.

Specification

Physical Attributes

Uniform cut size and count consistency (format-dependent)
Bright, stable color with minimal freezer burn
Low foreign matter and defect tolerance per buyer specification
Controlled rind/pith inclusion (format-dependent)

Compositional Metrics

Absence of off-odors/off-flavors linked to temperature abuse
Acidity profile consistency for ingredient applications (format-dependent)

Packaging

Moisture- and vapor-resistant sealed inner packaging to limit dehydration
Outer cartons suitable for frozen storage and distribution
Clear lot/batch identification for traceability

Supply Chain

Value Chain

Origin processing (sorting/washing/cutting as applicable) → freezing → frozen storage → reefer transport to Netherlands → cold store handling → (optional) repacking/redistribution → domestic and EU distribution

Temperature

For quick-frozen foodstuffs, the cold chain is designed around holding product temperature at −18°C or lower, with limited permitted deviations during transport/local distribution under EU quick-frozen rules
Avoid thaw–refreeze events to prevent texture breakdown, drip loss, and quality defects

Shelf Life

Quality and usable shelf life are highly sensitive to temperature stability and packaging integrity during long-distance reefer transport and cold storage

Freight IntensityHigh

Transport ModeMultimodal

Risks

Food Safety HighNon-compliance with EU pesticide residue limits (MRLs) for plant-origin foods can trigger border rejection, import disruption, and rapid notifications via EU food-safety alert mechanisms, potentially escalating scrutiny for specific origin–product combinations.Implement supplier approval and residue-monitoring programs aligned to EU MRL requirements; require pre-shipment lab testing/COAs for risk-relevant actives; maintain rapid trace-back/trace-forward readiness for any alert.

Logistics MediumReefer capacity constraints, freight-rate volatility, and cold-store energy cost shocks can materially raise landed cost and create service-level failures for frozen lemon routed through Dutch cold-chain nodes.Secure contracted reefer capacity where possible, diversify routings/ports for contingency, and use temperature-data logging with clear dispute protocols for claims management.

Cold Chain Integrity MediumTemperature deviations in transport or local distribution can degrade product quality and increase the risk of market complaints or non-conformance against buyer specifications for frozen products.Use validated cold-chain SOPs, calibrated temperature monitoring, and acceptance criteria at receiving; quarantine and investigate any temperature excursions before release to customers.

Regulatory Compliance MediumIf a consignment category is subject to official controls at an EU border control post, errors or omissions in prior notification/CHED workflows can cause holds and delays at entry via the Netherlands.Confirm control category early, complete CHED and pre-notification in NVWA systems on time, and align documents (product description, lot IDs, quantities) across customs and control filings.

Sustainability

Energy and emissions intensity of reefer transport and frozen warehousing in the Dutch cold chain
Upstream water stewardship exposure in lemon-growing origin regions
Food loss and waste risk if cold chain integrity is compromised

Labor & Social

Primary labor-rights exposure is upstream in origin-country citrus supply chains; Dutch/EU buyers may require documented social compliance and due diligence from suppliers
No widely documented Netherlands-specific historical controversy uniquely associated with frozen lemon was identified; risk focus is on upstream sourcing conditions and compliance governance

Standards

BRCGS Food Safety
IFS Food
FSSC 22000
ISO 22000

FAQ

Which authority handles border-entry official controls in the Netherlands for consignments that are subject to EU border control rules?In the Netherlands, the NVWA manages the national systems used for prior notification and CHED submission for consignments that are subject to official controls at border control posts, and these CHEDs are registered in TRACES.

What cold-chain temperature benchmark is commonly referenced for quick-frozen products in the EU?EU quick-frozen rules describe quick-frozen foodstuffs as being held at −18°C or lower after thermal stabilisation, with limited allowed deviations during transport and local distribution.

What is the core EU rule that requires traceability for food products moving through the Netherlands?EU General Food Law (Regulation (EC) No 178/2002) requires traceability at all stages of production, processing, and distribution, including the ability to identify suppliers and customers for each lot when requested by authorities.

How are serious food-safety issues communicated across the EU if a problem is found after import?The EU uses the Rapid Alert System for Food and Feed (RASFF) to exchange information quickly between authorities so they can take actions such as market withdrawals, recalls, or other risk-management measures.