아랍에미리트 레몬 파우더 공급업체 및 가격 — 마켓 오버뷰 2026

하위 제품

동결건조 레몬 파우더, 분무건조 레몬 파우더

최종 업데이트

2026-08-23

서치 및 소싱 팀을 위한 핵심 요약

페이지 데이터 최종 업데이트일: 2026-08-23.

소싱 진단

아랍에미리트산 레몬 파우더, 우리도 들여올 수 있을까요?

필요한 스펙과 물량만 알려주세요. 실제로 소싱이 되는지, 어떤 원산지와 공급사가 맞는지 무료로 짚어드려요.

아랍에미리트의 레몬 파우더 수입 바이어 인텔리전스 및 가격 시그널: 바이어, 수요, 거래 파트너

아랍에미리트의 레몬 파우더에 대해 수입 파트너 기업 2개가 추적됩니다. 수출업체와 수입업체는 Supply Chain Intelligence 회사 프로필 및 분석을 활용해 바이어 수요, 파트너 밀도, 다운스트림 채널을 분석할 수 있습니다.

스캐터 포인트는 전체 거래 데이터셋의 100.0%에서 샘플링되었습니다.

레몬 파우더의 아랍에미리트 샘플 수입 거래 및 가격 기록

아랍에미리트의 레몬 파우더 샘플 수입 거래 5건은 가격 수준과 수요 측 거래 패턴 벤치마킹을 위한 날짜, 원산지, 무역 국가 맥락을 제공합니다.

아랍에미리트의 레몬 파우더 샘플 수입 거래 단가(일자별): 2026-04-22: 6.98 USD / kg, 2025-12-21: 2.08 USD / kg, 2025-11-20: 2.98 USD / kg, 2025-10-14: 3.27 USD / kg, 2025-10-11: 6.98 USD / kg.

일자	신고 품목	단가	수출업체	수입업체	원산지
2026-04-22	LEM *************	6.98 USD / kg	(-)	(-)	-
2025-12-21	INS** * * **** * **	2.08 USD / kg	(-)	(-)	-
2025-11-20	Ins** * * ****** * * * ****** *	2.98 USD / kg	(-)	(-)	-
2025-10-14	Ins** * * ******	3.27 USD / kg	(-)	(-)	-
2025-10-11	LEM *************	6.98 USD / kg	(-)	(-)	-

아랍에미리트 내 상위 레몬 파우더 바이어, 수입업체 및 수요 파트너

선도 바이어 프로필을 검토하고 아랍에미리트의 레몬 파우더에 대해 추적되는 전체 수입 파트너 기업 2개와 비교하세요. 수출업체와 수입업체는 Supply Chain Intelligence 회사 프로필 및 분석으로 수요 측 파트너 적합도를 평가할 수 있습니다.

(아랍에미리트)

최근 수입 거래: 2026-07-23

산업군: 기타

밸류체인 역할: 유통 / 도매

(아랍에미리트)

최근 수입 거래: 2026-07-23

산업군: 기타

밸류체인 역할: 무역

아랍에미리트 수입 파트너 커버리지

2개 기업

수입 파트너 기업 수는 아랍에미리트의 레몬 파우더 수요 측 가시성을 보여줍니다.

공급망 인텔리전스 분석과 기업 프로필을 활용해 아랍에미리트에서 활동 중인 레몬 파우더 수입업체, 유통업체, 바이어 네트워크를 식별하세요.

수출 진단

우리 레몬 파우더, 이 아랍에미리트 바이어들에게 팔 수 있을까요?

만드시는 제품만 알려주시면 됩니다. 지금 수출할 준비가 됐는지, 어느 시장이 맞는지 무료로 봐드려요.

가격 데이터

가려진 아랍에미리트 레몬 파우더 가격, 열어볼까요?

전체 가격 히스토리와 경쟁사 벤치마크를 열어드립니다. 어떤 숫자가 필요하신지만 말씀해 주시면 함께 살펴봐 드려요.

Classification

Product TypeIngredient

Product FormPowder

Industry PositionFood Ingredient

Market

Lemon powder in the United Arab Emirates (AE) functions primarily as an imported food ingredient used across seasoning blends, beverage mixes, bakery, and foodservice applications. The UAE depends on imports for a large share of its food needs, which makes continuity of inbound supply and compliant border clearance central to this product’s availability. For Dubai-bound trade flows, Dubai Municipality’s Food Import and Export System (FIRS) is a core control point for food import and re-export oversight. Demand is also shaped by the UAE’s role as a regional distribution and re-export hub for food products.

Market RoleImport-dependent consumer and re-export hub market

Domestic RoleImported ingredient for food manufacturing, HORECA, and retail seasoning use; limited domestic value-add mainly via repacking/blending

Market Growth

Specification

Physical Attributes

Fine, free-flowing powder with minimal caking under dry storage
Color and aroma consistency batch-to-batch (important for blends and beverage applications)

Compositional Metrics

Acidity and flavor strength consistency (often managed via blending and/or declared carriers in some products)
Moisture control to reduce caking and microbial risk during warehousing

Grades

Food-grade ingredient specifications set by importer/buyer (e.g., beverage, bakery, seasoning-grade), typically defined via agreed COA parameters rather than public grades

Packaging

Moisture-barrier, food-grade inner liner within cartons or bags for B2B supply
Smaller retail packs for consumer channels where applicable

Supply Chain

Value Chain

Overseas citrus processing → UAE importer registration/compliance (emirate-level food control systems) → port entry and possible inspection/testing → warehousing (often in logistics/free-zone clusters) → B2B ingredient distribution and/or repacking/blending → food manufacturing/HORECA/retail

Temperature

Ambient storage is typical; the key control is low humidity rather than refrigeration to prevent caking and quality loss.

Atmosphere Control

Keep packaging sealed and protected from moisture ingress; avoid odor cross-contamination in mixed warehouses.

Shelf Life

Shelf life is primarily moisture- and packaging-integrity dependent; once opened, re-sealing and desiccant/controlled storage practices are important for maintaining flowability.

Freight IntensityLow

Transport ModeSea

Risks

Regulatory Compliance HighNon-compliance with UAE/emirate-level food import controls (including required importer registration, system filings for the emirate of entry, and label/document alignment) can trigger shipment holds, relabeling requirements, re-export, or rejection—directly blocking timely market access for lemon powder consignments.Use an UAE-based importer experienced with the emirate-of-entry requirements; complete product/label pre-checks and align shipment documents to the importer’s clearance checklist before dispatch.

Logistics MediumRegional maritime disruptions (route changes, port congestion, or elevated freight rates) can delay inbound ingredient supply and disrupt delivery schedules to UAE manufacturers and HORECA distributors.Hold safety stock for critical SKUs, diversify shipping lanes/carriers where feasible, and contract lead times that account for disruption scenarios.

Food Safety MediumPowdered ingredients are vulnerable to quality drift and compliance issues (e.g., moisture-driven caking/microbial risk, undeclared carriers/additives, or label/ingredient mismatches) that can trigger border holds or customer rejection in the UAE.Require a lot-specific COA aligned to buyer specs, verify additive/processing-aid declarations, and implement humidity-controlled storage with sealed packaging integrity checks.

Documentation Gap MediumHS classification ambiguity (ingredient vs. preparation) and inconsistent document sets across suppliers can cause customs/authority queries and clearance delays in the UAE.Lock the HS code decision with the importer/customs broker early and standardize a document pack template across suppliers.

Sustainability

Supply-chain water stewardship risk screening (embedded water footprint in citrus-growing origins supplying the UAE)
Packaging waste management expectations in downstream UAE retail and foodservice channels

Labor & Social

Buyer due diligence may extend to labor conditions in UAE-based warehousing, repacking, and food handling operations (migrant worker welfare and recruitment-fee risk screening).

Standards

FSSC 22000
ISO 22000
BRCGS

FAQ

What is the most common reason lemon powder shipments get delayed at entry into the UAE?The biggest blocker is usually compliance and documentation alignment—if the importer’s required registrations/system filings for the emirate of entry are incomplete, or if the shipment documents and labels don’t match what was filed, consignments can be held for review, relabeling, or additional checks.

Is Halal certification required for lemon powder in the UAE?Not always. Lemon powder is plant-based, but Halal-related documentation can be requested depending on the buyer and the end-use—especially if the product contains declared carriers, additives, or is used in Halal-certified finished goods.

What storage and handling practices matter most for lemon powder in UAE warehousing?Humidity control and packaging integrity matter most. Keeping the powder sealed in moisture-barrier packaging and storing it in dry conditions helps prevent caking and quality loss during warehousing and distribution.