상위 제품
넓은 면 파스타
최종 업데이트
2026-06-17
서치 및 소싱 팀을 위한 핵심 요약
- 아르헨티나의 파파르델레 마켓 인텔리전스 페이지에는 프리미엄 공급업체 0개가 포함되어 있습니다.
- 아르헨티나에 대한 샘플 수출 거래 4건이 요약되어 있습니다.
- 아르헨티나의 파파르델레에 대해 수출 파트너 기업 1개와 수입 파트너 기업 0개가 매핑되어 있습니다.
- 도매 샘플 항목: 0건; 산지가 샘플 항목: 0건.
- 수출 파트너 국가 0개와 수입 파트너 국가 0개가 랭킹되어 있습니다.
- 페이지 데이터 최종 업데이트일: 2026-06-17.
아르헨티나 내 파파르델레 수출 공급업체 인텔리전스, 가격 추이 및 무역 흐름
아르헨티나의 파파르델레에 대해 수출 파트너 기업 1개가 추적됩니다. Supply Chain Intelligence 회사 프로필 및 분석으로 수출업체 커버리지, 파트너 품질, 경로 우선순위를 검증하세요.
아르헨티나에서의 파파르델레 수출 인텔리전스를 확인하세요. 샘플 공급업체 거래 4건, 월간 단가 범위, HS 코드 -의 파트너 국가 무역 흐름 패턴을 포함합니다.
스캐터 포인트는 전체 거래 데이터셋의 100.0%에서 샘플링되었습니다.
파파르델레의 아르헨티나 샘플 수출 공급업체 거래 기록
아르헨티나의 파파르델레 샘플 거래 4건에는 수출 가격과 공급업체 거래 패턴 벤치마킹을 위한 날짜, 원산지, 파트너 국가 맥락이 포함됩니다.
아르헨티나의 파파르델레 샘플 거래 단가(일자별): 2025-10-28: 1.94 USD / kg, 2025-10-17: 1.94 USD / kg, 2025-10-14: 1.94 USD / kg, 2025-10-07: 1.95 USD / kg.
| 일자 | 신고 품목 | 단가 | 수출업체 | 수입업체 | |
|---|---|---|---|---|---|
| 2025-10-28 | 8.1***** ************ | 1.94 USD / kg | (아르헨티나) | (칠레) | |
| 2025-10-17 | 8.1***** ************ | 1.94 USD / kg | (아르헨티나) | (칠레) | |
| 2025-10-14 | 8.1***** ************ | 1.94 USD / kg | (아르헨티나) | (칠레) | |
| 2025-10-07 | 8.1***** ************ | 1.95 USD / kg | (아르헨티나) | (칠레) |
아르헨티나 내 상위 파파르델레 수출 공급업체 및 기업
선도 수출업체 프로필을 검토하고 아르헨티나의 파파르델레에 대해 추적되는 전체 수출 파트너 기업 1개와 비교하세요. Supply Chain Intelligence 회사 프로필 및 분석으로 소싱 및 수출 파트너를 더 빠르게 선별할 수 있습니다.
(아르헨티나)
최근 수출 거래: 2026-05-17
산업군: 식품 도매
밸류체인 역할: 유통 / 도매
아르헨티나 수출 파트너 커버리지
1개 기업
총 수출 파트너 기업 수는 아르헨티나의 파파르델레 수출 네트워크 깊이를 보여주는 핵심 신호입니다.
수출업체와 수입업체는 공급망 인텔리전스 기업 프로필 및 분석을 열어 아르헨티나 내 파파르델레 파트너 집중도, 공급 역량 시그널, 무역 관련성을 평가할 수 있습니다.
Classification
Product TypeProcessed Food
Product FormDry (Shelf-stable), packaged
Industry PositionPackaged Staple Food
Market
In Argentina, pappardelle is typically marketed as a dry pasta ("pastas o fideos secos"), a regulated packaged staple under the Código Alimentario Argentino (CAA). Packaged foods sold in Argentina must follow CAA labeling rules and the front-of-pack warning label framework established by Law 27.642 and its implementing decree. Wheat-flour-based products in the domestic market are affected by Argentina’s mandatory wheat flour enrichment requirements (iron and vitamins) under Law 25.630, which can influence formulation and labeling disclosures where applicable. Import and export procedures for foods under ANMAT/INAL have been updated via the 2025 regulatory changes, increasing the importance of correct documentation and product/establishment registration pathways for market entry.
Market RoleDomestic producer and consumer market with established national brands; imports are possible but not structurally required for supply
Domestic RoleMainstream packaged staple food consumed widely and distributed through modern retail, traditional grocery, and foodservice
Market GrowthStable (medium-term outlook)mature staple category with demand tied to household consumption and price sensitivity
SeasonalityYear-round availability driven by shelf-stable manufacturing and ambient storage.
Specification
Physical Attributes
- Wide ribbon cut typical of pappardelle; uniform width and thickness expectations for consistent cooking
- Low breakage and low visible defects are common buyer acceptance attributes for dry long pasta
Compositional Metrics
- Dry pasta moisture content expectations are regulated/benchmark-referenced in Argentina’s pasta standards context (e.g., dry pasta defined with a maximum water content in CAA-referenced guidance for "pastas alimenticias o fideos secos").
Packaging
- Sealed retail packs (commonly bagged formats) with batch/lot identification for traceability
- Case-packed cartons for distribution to retailers and wholesalers
Supply Chain
Value Chain
- Wheat milling (flour/semolina) -> pasta manufacturing (mixing/forming/drying) -> packaging -> distributor/wholesaler -> retail/foodservice
Temperature
- Ambient distribution is typical; protect from heat extremes that can degrade packaging and product quality
Atmosphere Control
- Humidity control is important to prevent moisture uptake, clumping, or quality loss in storage
Shelf Life
- Shelf life is primarily driven by moisture control, packaging integrity, and stock rotation rather than cold chain
Freight IntensityMedium
Transport ModeMultimodal
Risks
Regulatory Compliance HighArgentina’s ANMAT/INAL food import procedures and required pathways (e.g., sworn declaration vs. prior registrations such as RNE/RNPA, plus mandatory labeling under the CAA and Law 27.642) can block or significantly delay entry if documentation and labeling are not aligned to the applicable regime for the product and origin.Before shipment, have the Argentine importer of record confirm the correct ANMAT/INAL pathway (including whether free-sale certification is required), validate label compliance (CAA + Law 27.642 where applicable), and run a document cross-check with the customs broker.
Macroeconomic MediumExchange restrictions and FX-related measures in Argentina can affect payment execution, pricing, and the practical ability of importers to settle international transactions, creating commercial disruption risk even when regulatory clearance is otherwise feasible.Use conservative payment terms, vet importer financial capacity and FX access assumptions, and structure contracts with clear contingencies for payment delays or regulatory FX changes.
Logistics MediumDry pasta’s bulk-to-value profile makes landed cost sensitive to container/ocean freight and regional trucking volatility; this can reduce competitiveness against domestic brands and disrupt promotional programs.Optimize pack size and palletization, plan buffer lead times, and prioritize regional/shorter routes where commercially feasible.
Sustainability
- Climate variability affecting wheat supply and price volatility, with downstream impacts on pasta input costs
- Packaging waste and compliance expectations from retailers/consumers for recyclable materials
Labor & Social
- Occupational health and safety in food manufacturing (machine guarding, dust control) and compliance with labor regulations
- Responsible sourcing expectations for agricultural inputs (wheat) as part of broader supplier compliance programs
FAQ
Does Argentina require front-of-pack warning labels for packaged foods?Argentina has a front-of-pack warning label system under Law 27.642 (Promoción de la Alimentación Saludable) and its implementing regulations. Packaged foods must follow the framework when applicable to their nutrient composition, in addition to general labeling rules under the Código Alimentario Argentino.
Is wheat flour enrichment mandatory in Argentina for products sold in the domestic market?Yes. Law 25.630 establishes mandatory enrichment of wheat flour commercialized for consumption in Argentina with iron, folic acid, thiamine, riboflavin, and niacin, subject to defined exceptions and enforcement by the competent authorities.
What is the key compliance risk when importing packaged pasta into Argentina?The main risk is misalignment with ANMAT/INAL’s current import procedure pathway and required documentation (e.g., sworn declaration eligibility vs. prior registration requirements such as RNE/RNPA), alongside mandatory labeling compliance under the CAA and Law 27.642 where applicable. These issues can lead to delays or denial of entry.
Sources
아르헨티나 대비 공급업체, 수출 및 가격 비교를 위한 파파르델레의 다른 국가 마켓
아르헨티나와 연관된 국가들에서 파파르델레 공급업체 커버리지, 무역 흐름, 가격 벤치마크를 비교해 보세요.
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