타지키스탄 배 퓌레 공급업체 및 가격 — 마켓 오버뷰 2026

하위 제품

대용량 배 퓌레, 농축 배 퓌레, 일반 배 퓌레, 냉동 배 퓌레, +3

원재료

신선 배

HS 코드

200710

최종 업데이트

2026-08-23

서치 및 소싱 팀을 위한 핵심 요약

페이지 데이터 최종 업데이트일: 2026-08-23.

소싱 진단

타지키스탄산 배 퓌레, 우리도 들여올 수 있을까요?

필요한 스펙과 물량만 알려주세요. 실제로 소싱이 되는지, 어떤 원산지와 공급사가 맞는지 무료로 짚어드려요.

타지키스탄의 배 퓌레 수입 바이어 인텔리전스 및 가격 시그널: 바이어, 수요, 거래 파트너

타지키스탄의 배 퓌레에 대해 수입 파트너 기업 1개가 추적됩니다. 수출업체와 수입업체는 Supply Chain Intelligence 회사 프로필 및 분석을 활용해 바이어 수요, 파트너 밀도, 다운스트림 채널을 분석할 수 있습니다.

스캐터 포인트는 전체 거래 데이터셋의 100.0%에서 샘플링되었습니다.

배 퓌레의 타지키스탄 샘플 수입 거래 및 가격 기록

타지키스탄의 배 퓌레 샘플 수입 거래 5건은 가격 수준과 수요 측 거래 패턴 벤치마킹을 위한 날짜, 원산지, 무역 국가 맥락을 제공합니다.

타지키스탄의 배 퓌레 샘플 수입 거래 단가(일자별): 2026-02-02: 6.12 USD / kg, 2026-02-02: 6.12 USD / kg, 2025-12-01: 6.12 USD / kg, 2025-11-28: 6.13 USD / kg, 2025-11-20: 5.09 USD / kg.

일자	신고 품목	단가	수출업체	수입업체	원산지
2026-02-02	РАС* * ****** ****	6.12 USD / kg	(-)	(-)	-
2026-02-02	РАС* * ****** ****	6.12 USD / kg	(-)	(-)	-
2025-12-01	РАС* * ****** ****	6.12 USD / kg	(-)	(-)	-
2025-11-28	РАС* * ****** ****	6.13 USD / kg	(-)	(-)	-
2025-11-20	ГОМ************* *** ***** ** * *** * *	5.09 USD / kg	(-)	(-)	-

타지키스탄 내 상위 배 퓌레 바이어, 수입업체 및 수요 파트너

선도 바이어 프로필을 검토하고 타지키스탄의 배 퓌레에 대해 추적되는 전체 수입 파트너 기업 1개와 비교하세요. 수출업체와 수입업체는 Supply Chain Intelligence 회사 프로필 및 분석으로 수요 측 파트너 적합도를 평가할 수 있습니다.

(타지키스탄)

최근 수입 거래: 2026-07-23

산업군: 음료 제조

밸류체인 역할: 식품 제조

타지키스탄 수입 파트너 커버리지

1개 기업

수입 파트너 기업 수는 타지키스탄의 배 퓌레 수요 측 가시성을 보여줍니다.

공급망 인텔리전스 분석과 기업 프로필을 활용해 타지키스탄에서 활동 중인 배 퓌레 수입업체, 유통업체, 바이어 네트워크를 식별하세요.

수출 진단

우리 배 퓌레, 이 타지키스탄 바이어들에게 팔 수 있을까요?

만드시는 제품만 알려주시면 됩니다. 지금 수출할 준비가 됐는지, 어느 시장이 맞는지 무료로 봐드려요.

가격 데이터

가려진 타지키스탄 배 퓌레 가격, 열어볼까요?

전체 가격 히스토리와 경쟁사 벤치마크를 열어드립니다. 어떤 숫자가 필요하신지만 말씀해 주시면 함께 살펴봐 드려요.

Classification

Product TypeProcessed Food

Product FormShelf-stable fruit puree (cooked preparation; homogenised or non-homogenised)

Industry PositionProcessed Fruit Preparation (Retail and Food Manufacturing Input)

Market

Pear puree in Tajikistan is primarily supplied via imports captured in HS heading 2007 (cooked fruit purees/pastes), notably HS 200799 and HS 200710. In 2023, Tajikistan reported imports of USD 384.51 thousand for HS 200799 and USD 353.46 thousand for HS 200710 (WITS/UN Comtrade). For HS 200799 in 2023, Kazakhstan and the Russian Federation were the largest reported suppliers by value, followed by Mexico, Costa Rica, and Türkiye. Tajikistan also reported small exports for HS 200710 in 2023 to China, Kazakhstan, and Uzbekistan, indicating limited regional trade alongside import dependence. Most imported products must be labeled in Tajik and Russian, and Tajik technical regulations on food safety, food marking, and food additives apply to packaged pear puree placed on the market; as a UN-classified landlocked developing country, transit dependence and higher trade/transport costs can materially affect landed cost and supply continuity.

Market RoleNet importer (import-dependent market) with limited regional exports within HS 2007 cooked fruit puree/paste categories

Domestic RoleImport-led supply of packaged fruit puree products and puree used as a food manufacturing input

Specification

Packaging

Labels for packaged pear puree placed on the Tajikistan market should be prepared in Tajik and Russian (common practice for imports) and include core information such as product name, ingredients/structure, net quantity, production date, expiration date, storage conditions, and manufacturer/importer identification, consistent with Tajik technical regulation on food marking.

Supply Chain

Value Chain

Exporting producer/packer → transit-country transport (landlocked route) → Tajik importer → conformity/label readiness checks → wholesale distribution → retail and/or industrial users

Transport ModeLand

Risks

Regulatory Compliance HighNon-compliance with Tajikistan’s packaged food marking requirements (including Tajik and Russian labeling expectations) and applicable food safety/additives technical regulations can trigger clearance delays, relabeling demands, or market withdrawal for imported pear puree products.Run a pre-shipment label and formulation compliance check against Tajik technical regulations on food marking, food safety, and food additives; keep conformity documents and product specifications ready for importer and inspector review.

Logistics MediumAs a landlocked developing country, Tajikistan faces higher trade and transport costs and reliance on transit-country corridors, increasing delay and landed-cost risk for imported puree/paste shipments.Build lead-time buffers and diversify routes/partners where feasible; align safety stock policies with transit variability for landlocked routes.

Food Safety MediumShelf-stable fruit purees/pastes are sensitive to process and packaging integrity; failures can create spoilage or foodborne incident risk, and Tajikistan’s food safety technical regulation sets mandatory safety requirements for food products in circulation.Implement validated heat-treatment/pack integrity controls and retain testing records aligned to the Tajik food safety technical regulation; ensure importer has a documented recall and complaint-handling process.

Labor Social MediumCountry-level agricultural labor risk signals (e.g., documented child/forced labor concerns in Tajik cotton) can increase buyer scrutiny on labor practices and traceability even for unrelated agricultural products such as fruit inputs used in puree.Apply upstream labor-risk screening and supplier code-of-conduct requirements for agricultural inputs; document recruitment, working-hour, and wage practices for farm and processing labor.

Labor & Social

Country-level labor due diligence: the U.S. Department of Labor (ILAB) lists cotton from Tajikistan as associated with child labor and forced labor risks; while not specific to pears, it is a material cross-cutting ESG signal for agricultural supply chains that may warrant enhanced screening of labor practices and recruitment in upstream farming inputs.

FAQ

Which HS codes are most relevant for classifying pear puree trade into Tajikistan?Cooked fruit purees and pastes are generally classified under HS heading 2007. At the 6-digit level, HS 200710 covers homogenised cooked preparations and HS 200799 covers other cooked jams/jellies/marmalades/purees and pastes n.e.c.; Tajikistan reports trade under both codes in WITS/UN Comtrade.

Where did Tajikistan source most of its imports in the cooked fruit puree/paste category in 2023?For HS 200799 in 2023, WITS/UN Comtrade reports Kazakhstan and the Russian Federation as the two largest suppliers by import value, followed by Mexico, Costa Rica, and Türkiye.

What labeling languages and core label elements should a pear puree exporter prepare for Tajikistan?The U.S. Department of Commerce Country Commercial Guide notes that most imported products must be labeled in Tajik and Russian. Tajikistan’s technical regulation on food marking requires key information such as product name, ingredients/composition, net quantity, production date, expiration date, storage conditions, and manufacturer/importer identification on packaged foods.