로티니 인도 마켓 오버뷰 2026

상위 제품

짧은 면 파스타

최종 업데이트

2026-05-23

서치 및 소싱 팀을 위한 핵심 요약

인도의 로티니 마켓 인텔리전스 페이지에는 프리미엄 공급업체 0개가 포함되어 있습니다.
인도에 대한 샘플 수출 거래 0건이 요약되어 있습니다.
인도의 로티니에 대해 수출 파트너 기업 0개와 수입 파트너 기업 5개가 매핑되어 있습니다.
도매 샘플 항목: 0건; 산지가 샘플 항목: 0건.
수출 파트너 국가 0개와 수입 파트너 국가 0개가 랭킹되어 있습니다.
페이지 데이터 최종 업데이트일: 2026-05-23.

인도의 로티니 수입 바이어 인텔리전스 및 가격 시그널: 바이어, 수요, 거래 파트너

인도의 로티니에 대해 수입 파트너 기업 5개가 추적됩니다. 수출업체와 수입업체는 Supply Chain Intelligence 회사 프로필 및 분석을 활용해 바이어 수요, 파트너 밀도, 다운스트림 채널을 분석할 수 있습니다.

스캐터 포인트는 전체 거래 데이터셋의 100.0%에서 샘플링되었습니다.

로티니의 인도 샘플 수입 거래 및 가격 기록

인도의 로티니 샘플 수입 거래 2건은 가격 수준과 수요 측 거래 패턴 벤치마킹을 위한 날짜, 원산지, 무역 국가 맥락을 제공합니다.

인도의 로티니 샘플 수입 거래 단가(일자별): 2025-09-10: 1.17 USD / kg, 2025-09-03: 1.03 USD / kg.

일자	신고 품목	단가	수출업체	수입업체	원산지
2025-09-10	PAS *** ** * ***** * ** *********************** *************** *** ** * ***** * ** *********	1.17 USD / kg	(-)	(-)	-
2025-09-03	PAS *** * * ***** * *** **** *************** *************** *** * * ***** * *** ****	1.03 USD / kg	(-)	(-)	-

인도 내 상위 로티니 바이어, 수입업체 및 수요 파트너

선도 바이어 프로필을 검토하고 인도의 로티니에 대해 추적되는 전체 수입 파트너 기업 5개와 비교하세요. 수출업체와 수입업체는 Supply Chain Intelligence 회사 프로필 및 분석으로 수요 측 파트너 적합도를 평가할 수 있습니다.

(인도)

최근 수입 거래: 2026-04-23

임직원 규모: 직원 11 - 50명

산업군: 식품 제조식품 포장

밸류체인 역할: 식품 제조

(인도)

최근 수입 거래: 2026-04-23

산업군: 식품 제조

밸류체인 역할: 식품 제조

(인도)

최근 수입 거래: 2026-04-23

산업군: 기타

밸류체인 역할: 물류유통 / 도매

(인도)

최근 수입 거래: 2026-04-23

산업군: 온라인 리테일 및 풀필먼트작물 생산식품 제조식음료 서비스업

밸류체인 역할: 유통 / 도매식품 제조소매농업 / 생산 / 가공 / 포장

(인도)

최근 수입 거래: 2026-04-23

산업군: 기타

밸류체인 역할: 유통 / 도매

인도 수입 파트너 커버리지

5개 기업

수입 파트너 기업 수는 인도의 로티니 수요 측 가시성을 보여줍니다.

공급망 인텔리전스 분석과 기업 프로필을 활용해 인도에서 활동 중인 로티니 수입업체, 유통업체, 바이어 네트워크를 식별하세요.

Classification

Product TypeProcessed Food

Product FormDry (shelf-stable)

Industry PositionPackaged Convenience Food

Market

Rotini (spiral pasta) is sold in India mainly as shelf-stable dried pasta and also in quick-cook/instant pasta variants marketed for convenience. In India, pasta products are covered under FSSAI standards for “Pasta products (macaroni, spaghetti, vermicelli)” and must comply with FSSAI labelling rules for pre-packaged foods. India functions as a domestic consumer market with both local manufacturing and imported pasta brands, and imports (when used) face FSSAI Food Import Clearance System (FICS) workflow and checks. Demand is shaped by value pricing and “health-positioned” claims seen on some brands (e.g., no-maida/durum wheat or fortified instant pasta variants), alongside mainstream mass brands.

Market RoleDomestic consumer market with local production and imports

Domestic RoleHousehold convenience staple (home cooking and quick meals), sold as plain dry pasta and as flavored/instant meal-style pasta variants

Market GrowthNot Mentioned

SeasonalityYear-round availability due to shelf-stable processing and continuous retail replenishment; not seasonal like fresh produce.

Specification

Primary VarietyPasta products (rotini/spiral pasta) made from wheat semolina (suji/rava) or maida as permitted under FSSAI “macaroni products / pasta products” standard

Secondary Variety

Whole wheat pasta variants
Fortified instant pasta variants
Durum-wheat semolina positioned variants (including “no maida” claims by some brands)

Physical Attributes

Spiral/rotini geometry designed to hold sauces and dressings (grooves/twists increase sauce cling).
Quality acceptance in retail typically depends on uniform shape, low breakage, and absence of insect infestation or extraneous matter.

Packaging

Sealed retail packs for dry pasta (pouches/boxes) with mandatory pre-pack labelling information.
Instant/quick-cook pasta kits may include separate seasoning/sauce components and carry additional label declarations based on ingredients.

Supply Chain

Value Chain

Wheat semolina/flour procurement → dough mixing → extrusion through rotini/spiral die → drying → cooling → packaging → domestic distribution (or import clearance → distribution for imported packs)

Temperature

Ambient storage is typical; moisture control is critical to prevent quality loss (caking, mold risk in humid conditions) and pest infestation.

Shelf Life

Shelf-life is primarily driven by low moisture and pack integrity; damage or humidity exposure increases quality and infestation risk.

Freight IntensityHigh

Transport ModeMultimodal

Risks

Regulatory Compliance HighNon-compliant pre-pack labelling or incomplete/incorrect import-clearance information can result in detention, delays, re-labelling requirements, or rejection for imported rotini/pasta consignments at Indian entry points under FSSAI oversight.Run a label and document pre-check against the latest FSSAI Labelling & Display compendium; ensure the importer’s FICS registration and IEC validation are correct before shipment; align product category/standards mapping used for any required testing.

Documentation Gap MediumImporter onboarding/validation issues (e.g., IEC or importer-name mismatch during DGFT authentication in FICS) can block the ability to file or progress an import clearance case for packaged pasta.Validate IEC details and authorized signatory information early; complete FICS onboarding and trial filings before the first commercial shipment.

Food Safety MediumFSSAI import sampling/testing and portal-based report handling can create clearance time risk if test parameters, category mapping, or report uploads are incorrect or delayed.Use accredited labs mapped for FICS where required; align test parameters and applicable limits to the correct FSSAI standard/category; build lead time buffers for first-time SKUs.

Logistics MediumFor imported rotini/pasta, international freight volatility and inland distribution costs can materially affect landed price competitiveness in India’s price-sensitive packaged staples segment.Consider mixed sourcing (domestic + import), forward freight planning for key seasons, and inventory buffering for high-turn SKUs.

Sustainability

Packaging waste management for high-volume, low-unit-value packaged staples (pouches/laminates) is a recurring sustainability scrutiny point for FMCG foods in India.

FAQ

Which Indian authority governs labelling rules for pre-packaged rotini/pasta sold in India?FSSAI (Food Safety and Standards Authority of India) issues the Food Safety and Standards (Labelling and Display) Regulations, 2020, which set labelling requirements for pre-packaged foods sold in India.

If rotini/pasta is imported into India, is there a specific portal or workflow used for clearance?Yes. FSSAI operates the Food Import Clearance System (FICS) portal for food import clearance workflows, including importer validation steps tied to DGFT IEC authentication.

Does FSSAI define a standard category for pasta products like rotini?Yes. In the Food Products Standards and Food Additives regulations compendium, FSSAI includes “Pasta products (macaroni, spaghetti, vermicelli)” under “macaroni products,” describing them as products obtained from suji or maida (with optional ingredient additions) made by kneading and shaping/extending the dough.