Livestock farmers, particularly pig farmers, are facing challenges such as swine fever, oversupply, and the COVID-19 pandemic. Despite these challenges, the balance sheet for the sector remains positive, with a 9% decrease in live pig exports but a 9% increase in pork sold internationally. Pork imports also increased by 7%, and the producer price of domestically produced pigs for slaughter has increased by 9%. However, the pork market is expected to experience a price explosion due to rising costs. In contrast, cattle exports increased by 20%, and the lamb market experienced historic highs due to Brexit, a significant shortage in the EU market, and increased demand. New markets have also opened up for Hungarian sheep in the Arab world.