Adjusting agricultural production to adapt to the new situation in Vietnam

Published 2021년 8월 6일

Tridge summary

Due to the Covid-19 epidemic, farmers in Trung Truc commune, Kien Thiet (Yen Son), who previously grew bananas for export to China, have shifted their focus to cultivating corn for seed and plant material forests. This shift aims to ensure income and provide food sources for livestock. The Minh Tam Poultry Cooperative has adapted by sowing seeds in batches to avoid product congestion. There has been an increase in the annual crop area, particularly for food and fodder crops, and green vegetables. Prices for food crops and products have risen, providing some financial security for farmers. However, the harvest of grapefruit and oranges is of concern due to the unpredictable Covid-19 epidemic.

Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

Instead of growing bananas for export to the Chinese market as in previous years, for more than a year now, people in Trung Truc commune, Kien Thiet (Yen Son) have turned to planting corn for seeds for animal husbandry and planting material forests. Dao Van Xuan, village 4, Trung Truc commune, said that due to the Covid-19 epidemic, his banana products and many people in the commune could not be exported to the Chinese market. To ensure income, Mr. Xuan has converted the area of land planted to bananas to grow maize for seeds; In plots of land with steep slope, Mr. Xuan switched to afforestation. According to Mr. Xuan, in the past, he sold bananas to buy imported corn kernels from agents for breeding, the Covid-19 epidemic spread, corn was scarce, fortunately, his family turned to planting corn, ensuring food sources to recover. farming, so the income is still stable. Like Mr. Xuan, 57 households that previously planted bananas in village 4 have also converted to grow crops, such ...

Source: Baotuyenquang