The article highlights the significant expansion of Arbequina olive plantings in the Sarıgöl district of Manisa, Turkey, with the total planting reaching nearly 50,000 saplings this year. These olives are known for their high oil yields and zero acidity. The producer, Süleyman Özkan, explains that the saplings, planted at two-meter intervals, start producing oil in the second year, with each decare (around 2.47 acres) yielding 350-400 liters of oil per year. The resultant Arbequina type zero acid olive oil is sold at a high price of 500 Turkish Liras per liter, underscoring the value of this agricultural venture.