Argentina once again led the export of soybean by-products

Published 2024년 12월 17일

Tridge summary

Argentina's soybean complex is the country's primary export engine, with 80% of soybeans produced being sold abroad. This sets Argentina apart from competitors like Brazil and the US, which focus on unprocessed bean exports. For the 2023/24 campaign, Argentina is projected to produce 50 million tons of soybeans, with 79% of that being processed for added value. Flour and oil are the main by-products, with 95% and 70% respectively being exported. This strategy of adding value to soybeans has led to a record performance in soybean oil exports, reinforcing Argentina's role as a generator of foreign currency.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

(NAP) The Argentine soybean complex reaffirms its leadership as the country's main export engine. According to a report from the Rosario Stock Exchange, 80% of the soybeans produced are sold abroad, standing out for the added value of their by-products. This differential approach positions Argentina against competitors such as Brazil and the United States, which prioritize the export of unprocessed beans. For the 2023/24 campaign, a production of 50 million tons of soybeans is projected, complemented by 7.2 million tons of temporary imports. Of the total produced, 79% is destined for "crush", an industrial process that allows obtaining flour, oil and biodiesel, key products for the trade balance. Of the 30.48 million tons of flour generated, 95% is exported, while the domestic market barely absorbs 5% for animal feed. As for oil, 70% is sold to international markets, 17% is used for biodiesel and the rest is consumed in the country. This upturn not only highlights its industrial ...

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