Mango trees in Bihar, India are blooming well this year, leading to high hopes for farmers about the production. The state, which cultivates mango over 160.24 thousand hectares, sees a slight higher productivity of 9.67 tonnes per hectare compared to the national average. Bihar's mango varieties, including the Geographical Indication (GI) tagged 'Jardalu' from Bhagalpur, are not only sold in India but also exported to other countries. This season, farmers are cautiously protecting the flowers from diseases and natural conditions, with the chief scientist at Rajendra Prasad Central Agricultural University advising against the use of pesticides until the fruits reach a certain size to prevent harm to bees and the flowers.