The Bulgarian eats only 400 grams of honey a year, says Assoc. Julian Stanchev

Published 2022년 2월 11일

Tridge summary

An international beekeeping exhibition is being hosted in Pleven, Bulgaria, with participation from approximately 80 companies across 12 countries. The host, Assoc. Prof. Stanchev, discussed the exhibition's aim to present new technological solutions and beekeeping equipment, as well as the challenges facing beekeeping, including various diseases and the impact of the pandemic. He also highlighted the benefits of honey consumption for boosting the immune system and noted the potential of propolis as a natural antibiotic. Bulgaria's honey production is mainly exported, with about 3,000 tons consumed locally each year.

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Original content

Assoc. Julian Stanchev has been engaged in beekeeping since his childhood. He graduated Mathematics and Informatics at Sofia University "St. Kliment Ohridski ”. He has been an associate professor of computer science and a lecturer at the Air Force School for 40 years. He has been the chairman of the Regional Beekeeping Union in Pleven for 10 years. He is a member of the Advisory Council on Beekeeping at the Ministry of Agriculture. He is the manager of the United Bulgarian Beekeeping Union - the largest national beekeeping organization. - Assoc. Prof. Stanchev, Pleven is the host of an international beekeeping exhibition. What are your expectations for the forum, how many and what are the participants? - The participants in the exhibition are about 80 companies from 12 countries. We have exhibitors from the Balkans, India, Poland. We expect to present new technological solutions, new models of beekeeping equipment, new products. - What are the main problems facing beekeeping at ...

Source: Standartnews