Mexico has seen a significant increase in grain imports, including yellow corn, wheat, rice, and beans, with the latter two reaching record levels. The country depends on imports for approximately 65% of its total grain consumption, as it only produces 35%. This reliance on international markets is causing concern for food security. Specifically, yellow corn imports exceeded 65% of the market demand, and wheat imports accounted for 69% of national consumption in October. Additionally, rice and bean imports hit record highs at 320 thousand tons and 959 thousand tons, respectively. The Agricultural Markets Consulting Group reported a 26% decrease in grain and oilseed production and a subsequent 35% drop in exports from January to October 2024, compared to the same period in 2023. Conversely, imports have risen by 17%.