Blow of lockdown on fruit and vegetable sales in Netherlands are small due to Christmas export

Published 2021년 12월 20일

Tridge summary

The Dutch market is facing challenges due to high prices and delivery issues, unfazed by the local lockdown and the closure of the catering industry. The small domestic market, high energy prices, and coronavirus impacting individual products and catering demand are contributing to the situation. The lockdown has led to increased demand for products in supermarkets and a shift in consumer behavior. There is a shift in the market as buyers are less likely to pay high prices, leading to a change in consumer behavior. The lockdown has also resulted in a loss of turnover for Horeca specialists like Koppert Cress, who usually cater to the foreign peak demand from the catering industry.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

Different parties in export, cultivation and brokering are making the same heard. The Dutch lockdown and closure of the catering industry stands alone for the time being. Foreign markets are less hindered by measures. Dutch suppliers are doing everything they can this week to meet the export demand as well as possible. The Dutch market is small for the sale of fruit and vegetables, according to an exporter. The price is more determined by shortages and delivery problems than by the lockdown. Mix of factors It's a special situation this week. The prices of various products were already high (strawberries, cucumber and vine tomatoes) or increased recently (leek and chicory). Demand for Christmas shopping could give that a boost this almost entire trading week. The Netherlands is not currently the market leader for many products. The production of greenhouse vegetables has also been depressed by the high energy prices. Incidentally, an effect may still be seen at individual product ...

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