Between January and June 2021, Paraguay saw a significant increase in the export of meat by-products, with a 34% rise in quantity and 82.1% increase in value compared to the same period in 2020. The country exported 108,195 tons, generating USD 140.2 million. Non-edible meat by-products, including leather, flour, and tallow, accounted for 99,287 tons of the total export, earning USD 109.3 million. Brazil, Vietnam, and Italy were the primary importers. In edible meat by-products, there was a 20% rise in volume and a 37% increase in revenue, with shipments totaling 8,908 tons and earning USD 30.9 million. This includes dairy products, casings, and thermo-processed products, with Brazil being the main importer.