The Spanish market is facing high prices and constraints due to a high number of calves testing positive for FCO PCR, leading to reduced imports and increased costs for French calves. This situation is benefiting national integrators and causing strained commercial relations. Calves under 45kg or without potential are being refused by buyers, leading to a lack of commercial value. However, prices are stabilizing in good Prim’Holsteins, Montbéliards, and crossbred calves. The trade is also fluid in Limousin veal for slaughter, with good price stability despite the holidays limiting demand for school catering.