China, the world's leading importer of soybeans, has seen intermittent declines in soybean imports since 2019 due to the effects of the Covid-19 pandemic and outbreaks of African swine fever. Some analysts believe that China's soybean imports may have already peaked, as the country aims to increase domestic soybean production and reduce dependence on imports. While this may raise questions for South American producing countries, key agribusiness representatives in the region do not see it as a major cause for concern in the short term, citing China's lack of water resources and lower technical level of manufacturers as barriers to significant increases in domestic production.