The article highlights the ongoing issue of increasing chicken prices in Morocco, with the cost of turkey chicken currently around 25 dirhams per kilogram in several cities, a situation expected to worsen due to summer's increased food consumption. Bird farmers attribute the price hike to high demand and limited production, as well as the failure of feed traders to lower prices despite falling global raw material costs. Experts warn that the current wholesale price of live chicken is nearing 20 dirhams per kilogram, which does not cover production costs, and there are concerns that chicken prices could hit record highs soon, with no signs of consumer good price declines on the horizon.