Costs put pressure on Colombia's mango juice industry

However, these events affected some mango juice producers who were unable to process the volumes of fruit they intended. Transport prices increased, which significantly impacted the industry's cost structure. In terms of quality, the summer mango crop has been good, but quantities delivered to industries are well below expectations and are forecast to continue until early August, local sources say. However, the final volumes of fruit for processing for the summer harvest are still expected to be between 115 thousand and 120 thousand tons. Last year, the industry processed around 80 ...