Recent data from NielsenIQ highlights a significant trend in the French Easter chocolate market, where despite a record high in cocoa prices leading to a 6.5% increase in the average price per kilo of Easter chocolates compared to last year, consumer demand remains strong. Sales have slightly increased by 0.5% in volume, contributing to a 6.9% rise in sector turnover. Notably, adult Easter chocolates have experienced a surge in sales both in volume (8.7%) and value (11.8%), whereas children's Easter chocolate sales have seen a slight decline in volume but an increase in value. The Ferrero Rocher 375g, Lindt Lapin Or (200g), and Kinder Schokobons (200g) emerged as the top-selling products.