Alaska's summer salmon season has seen a significant decline in catch totals and fish sizes, with pink salmon returns being particularly poor. The situation is expected to exacerbate the ongoing decline in the state's seafood sector, with prices remaining stable despite the reduced supply. The small fish size has led to processing challenges, and the market is further disrupted by the lingering effects of a salmon glut from previous years and increasing reluctance of traders to store product. The situation is causing financial strain for many in the industry, with uncertainty about the future of some businesses and the market.