The 2022 agricultural year was marked by challenging conditions, including adverse climate and increasing costs, impacting various dried fruit sectors in Italy. Hazelnut producers, especially in Tuscia, face challenges such as decreasing prices and the effects of late frost, leading to doubts about the sector's future. However, long-term supply chain contracts and quality transformation can offer protection from price fluctuations, largely influenced by Turkey. Walnuts and chestnuts face issues like competition from foreign products and falling prices, respectively. Pine nuts are also struggling with price drops and foreign competition. Despite these challenges, pistachios are performing well, and there are efforts to relaunch almond culture, particularly in Puglia. The article emphasizes the importance of quality and the need for strategies to combat the schizophrenic trend of 2022.