The article highlights the significant growth in Egypt's agricultural exports, with a 602,964-ton increase from January 1, 2021, to September 29, 2021, reaching a total of 4.8 million tons. This surge is attributed to the country's strict agricultural quarantine measures, which have enabled Egypt to penetrate new markets in Europe, Russia, New Zealand, Australia, America, and Japan. The Ministry of Agriculture has implemented numerous quality control measures, including a coding system for farms and operating laboratories for pesticide and heavy metal analysis. The article also details the main agricultural exports during the period, led by citrus, potatoes, and fodder beet, with each ranking as the top export. Other significant exports included onions, grapes, beans, mango, garlic, and watermelon, with pepper bringing up the last. This surge in agricultural exports reflects the country's dedication to enhancing the quality and global reach of its agricultural products.