EU meat prices rise 3.3 percent in one year

Published 2024년 4월 6일

Tridge summary

The article provides an overview of the changes in meat prices over a year, indicating a notable increase in pork prices by 5.7%, followed by lamb and goat meat at 4.6%, and beef and veal at 3%. On the other hand, poultry meat prices saw a decrease of 1.6%. It also highlights the significant variation in meat price inflation across different countries, with Bulgaria experiencing the highest increase at 8.2%, whereas the Czech Republic, Finland, and Denmark witnessed price decreases. This data showcases the diverse market dynamics and consumer demand influencing meat prices in various regions.

Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

The largest price increase of 5.7 percent was for pork. Followed by lamb and goat meat, which rose 4.6 percent in price in one year. Beef and veal rose by 3 percent. Poultry meat, on the other hand, fell by 1.6 percent compared to February 2023. Major differences per country There are large differences per country in the extent to which the meat price increased. The highest increase was in Bulgaria (8.2 percent), followed by Romania (7.7 percent) and Croatia (7.1 percent). In Belgium, the average meat price ...

Source: Nieuwe Oogst