Romanian farmers make money by producing garlic

Published 2022년 4월 9일

Tridge summary

Romania is encouraging its farmers to cultivate garlic this year due to the high import dependency on the product, with the government offering a subsidy of 3,000 euros per hectare for farmers who plant at least 3 hectares. The total budget for the subsidy has been increased from 15 to 22 million lei. The garlic is widely used in Romanian cuisine, particularly in coastal areas. The cost of cultivating and harvesting one hectare of garlic is around 2,400 euros, and the profit can reach about 85,500 lei per hectare. Buzau County was the leading garlic producer in Romania in 2021.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

And in 2022, farmers in Romania will be encouraged to grow garlic. According to official data, 70% of the production on their market comes from imports. If they sow at least 3 hectares this year, they will receive a subsidy of 3,000 euros per hectare under the Garlic program. Farmers, who in previous years grew the crop, are in a hurry to take advantage of the incentive and now, reports stirileprotv.ro. Arpadzhik is the most sought after product on the markets in Vratsa region Garlic is a key ingredient in coastal areas in Romania. It is used in the preparation of many specialties with mussels, rapani, fish, etc. On average, about 4 kg of garlic is used in one day in a local restaurant. For the two months of the summer season, this consumes over 7,000 tons. According to farmers' estimates, sowing, maintaining and harvesting one hectare costs them around 2,400 euros, so the state will give them more than they need. If, for example, 5.7 tons of garlic are extracted from a hectare, ...
Source: Agri

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