Turkey: Fish abundance in the Mediterranean

Published 2024년 2월 7일

Tridge summary

Due to favorable weather conditions and the lifting of a hunting ban on September 15, there is an abundance of a variety of fish in the Mediterranean, leading to lower prices. Fishermen are encouraging the public to consume these affordable fish, particularly sardines, which are rich in omega-3 and offer more vitamins than farmed salmon. Adnan Polat, President of the Mersin Fishermen's Association, emphasized the health benefits of consuming local fish.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

While the abundance of fish continues in the Mediterranean due to the good weather, fishermen called on citizens to consume cheap fish in abundance. With the lifting of the hunting ban in the Mediterranean as of September 15, the stalls are filled with fish, and the decline in prices continues. In the Mediterranean, which is one of the seas rich in fish diversity, there is an abundance of fish due to the good weather. Fishermen called on citizens to consume cheap fish. Fishermen stated that the price per kilo of sardine, known as the anchovy of the Mediterranean, varies between 60 and 70 TL, and that this fish is also rich in omega 3. "We offer it for 60-70 lira per kilogram, even 50 lira." Mersin Fishermen's Association President Adnan Polat reminded that the hunting ban in the Mediterranean was lifted as of September 15. Stating that the Mediterranean is a rich sea in terms of fish diversity, Polat said that there are various fish such as sardine, sea bream, sea bass, red ...
Source: Iha

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