The article provides an overview of the durum wheat market in Greece and neighboring countries, highlighting the current status of the production, pricing, and trade dynamics. Approximately 70% of the total production (around 900,000 tons) remains unsold, indicating a slow pace of trade and a buildup of inventory. The slow disposal of stock is attributed to ample supply and a hesitant market, with the exception of a few trading houses fixating on lower prices. As of now, only 20% of the production has been sold and exported.
The article also notes that export prices in Greece are trending upwards towards 300 euros per ton FOB, a situation that favors producers and is likely to defer the peak pricing to a later date. In Italy and France, prices for quality wheat are around 320-325 euros and 305 euros per ton, respectively. The Union of Orestiada in Greece announces its payment rates for various grains and seeds, including durum wheat at 26 cents and soft wheat at 18 cents per kilo. The article also hints at similar trends being expected for winter sowing, with some farmers still owing for last year's sowing.