In Peru, fourteen tons of the Amazonian superfruit copoazú reaches the Russian market

Published 2021년 8월 6일

Tridge summary

Fourteen tons of organic copoazú beans, also known as false white cocoa, have been shipped from Madre de Dios to Russia. This is the first shipment from the Association of Agricultural Farmers of the El Progreso Community, in partnership with COOPSSUR, following business relations established in 2019. The beans are part of a 25-ton order for fine chocolate production. The remaining 11 tons will be sent in September and October. Copoazú is an Amazonian super fruit that is primarily produced in Madre de Dios and is used in various food products.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

A total of 14 tons of copoazú beans - also known as false white cocoa -, certified organic and grown in Madre de Dios, arrived in Russia. It was the Association of Agricultural Farmers of the El Progreso Community, through the Cooperativa Agraria de Servicios Múltiples Sur Oriente (COOPSSUR) of which they are also partners, the latter located in the district and province of Tambopata, who, after establishing relations business with Russian businessmen in 2019, managed to make its first shipments. The 14 tons are part of an order of 25 tons that would be destined to the production of fine chocolate. The remaining 11 tons of product would be sent between the months of September and October of the current year, reported Sierra y Selva Exportadora, an agency attached to the Ministry of Agrarian Development and Irrigation (Midagri), which carried out the technical and commercial support during the process of harvest, postharvest and drying of the product. Super fruit The copoazú is an ...

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