Ms. Nguyen Thi Thu Giang has found success in breeding Siamese ducks in Vietnam, a business that requires minimal land and offers a stable income. Since 2012, she has raised French geese and discovered that the duck meat is popular in the local market, fetching good prices. The cost of rearing these ducks includes investment in breeds, feed, and veterinary expenses. In a space of 300 square meters, one can raise 1,000 commercial ducks, with each bird potentially bringing in a profit of 40,000 - 60,000 VND. Another local woman, Ms. Nguyen Thi Hiep, has found success in breeding Siamese ducks for eggs, generating about 1 million VND daily. However, the article also highlights the risks associated with livestock farming, emphasizing the importance of technical knowledge and vaccination skills for farmers.