Gherkin cucumber harvest has started in Selendi, Turkey

Published 2022년 8월 6일

Tridge summary

The article highlights the commencement of the gherkin cucumber harvest in Tavak Neighborhood, Selendi district, Manisa, which has become a significant source of income for the community since 2011. The harvested cucumbers are transported to pickle factories. During the harvest, local officials wished for increased production and addressed the need for water to improve yield. The article also mentions the pricing agreement for the cucumbers.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

The harvest of gherkin cucumbers produced in Tavak Neighborhood, one of the rural neighborhoods of the Selendi district of Manisa, has begun. Cucumber for pickled gherkins, which started with the production of one person in 2011 in Tavak District of Selendi with a population of 600, became the source of income of the region. Gherkin cucumber, which is produced by a large part of the neighborhood, made a great contribution to the economy of the citizens. The harvested cucumbers are transported to the pickle factories by trucks that come to the neighborhood. Selendi District Governor Ali Yıldırım, together with District Agriculture and Forestry Director Ahmet Ayhan and Neighborhood Headman Hüseyin Gökmen, participated in the pickle and cucumber harvest in Tavak Mahallesi, which has become an economically important agricultural income. District Governor Yıldırım said, "I wish strength and strength to all our farmers and agricultural workers, good health for their efforts. May our ...
Source: Sondakika

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