Global orange and mandarin production is projected to increase by 1.2 million tons to 38.2 million tons in the 2023/24 season, primarily due to significant production increases in China and Turkey. This increase in supply is expected to drive growth in consumption and exports. However, global orange juice production is expected to fall by 3% to 1.5 million tons due to reduced orange availability for processing in Brazil. Meanwhile, global lemon/lime production is expected to increase by 2% to 10.1 million tons.