Vietnam: After the storm, water spinach is 40,000 VND/bunch, green onions are 5,000 VND/stem, housewives are shocked

Published 2024년 9월 12일

Tridge summary

The article highlights the sharp rise in vegetable prices in Hanoi following a storm, with costs of common vegetables increasing 2-4 times due to supply shortages and higher wholesale prices. Residents express frustration over the high costs, while sellers attribute the hikes to reduced supply. Despite these challenges, supermarkets maintain stable prices but require early shopping for availability. Additionally, Central Retail Vietnam has ramped up shipments from Da Lat to boost vegetable and fruit supplies at GO! and Big C supermarkets by 100% to meet the increased demand.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

“A bunch of water spinach normally costs only 8-10 thousand VND, but now it costs 40 thousand VND/bunch, a 4-fold increase. Chinese cabbage is also 50 thousand VND/kg, Malabar spinach is 30 thousand VND/bunch. After asking the price, I still can't get over the shock when I get home.” That is what Ms. Nguyen Thi Nga, residing in Cau Giay (Hanoi) shared after going to the market. Not only that, a green onion costs 5 thousand VND, a bunch of coriander is also 15 thousand VND instead of 3 thousand VND like before the storm. Green vegetables at the market increased 4 times Ms. Nga said that before the storm, everyone rushed to buy food to stock up, but she only bought enough to eat for 2-3 days. Yesterday, when she went to the market to buy vegetables, all kinds were 2-4 times more expensive than usual. “Green squash was only 10-15 thousand VND/kg before the storm, but yesterday I asked several shops, and they all quoted 35-40 thousand VND/kg. Some shops sell Chinese cabbage for 50,000 ...

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