Tridge summary
In 2021, Hungary saw a significant increase in radish production, with a record 5.57 thousand tons, marking a 40 percent rise from the previous year as per KSH data. The second most important cold-tolerant vegetable in the country, radishes are primarily cultivated in the counties of Bács-Kiskun and Csongrád-Csanád across approximately 100 hectares. The Agricultural Economics Institute (AKI) reported that the one-month-old radishes are available year-round at the Budapest Wholesale Market, with a noticeable price increase of 11 percent for domestic radishes and a more substantial rise of 38 percent for imports from Italy compared to the previous year.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.
Original content
According to KSH data, Hungary produced a record amount of 5.57 thousand tons of radishes in 2021, which was 40 percent more than the previous year, the Agricultural Economics Institute (AKI) points out. After lettuce, radishes are our second most important cold-tolerant vegetable species. In the AKI's analysis, they pointed out that radishes are grown on about 100 hectares, typically under unheated or slightly heated foil, flat foil and veil foil, mainly in the counties of Bács-Kiskun and Csongrád-Csanád. They added that domestic one-month-old radishes are available all year round at the Budapest Wholesale Market. According to AKI PÁIR data, the producer price of month-old radishes was HUF 215/bunch 1–13 2023. per week, which is an 11 percent increase compared to the same period of the previous year. In addition, the wholesale price of month-old ...
Source: AgroForum
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