Turkey: Saffron price per kilo is 400 liras! Can't keep up with orders

게시됨 2021년 1월 15일

Tridge 요약

Organic honey producer Mehmet Yaşar Yiğit in the village of Rezip successfully combined beekeeping with saffron cultivation, resulting in a unique saffron honey product. The demand for this product, sold for the first time this year, was high and he ran out quickly. Yiğit plans to expand his saffron cultivation from a thousand to five thousand onions. The Director of Agriculture and Forestry of Adıyaman, Nurettin Kiyas, congratulated Yiğit on this innovative approach.
면책 조항: 위의 요약은 정보 제공 목적으로 Tridge 자체 학습 AI 모델에 의해 생성되었습니다.

원본 콘텐츠

In the village of Rezip in the center, organic honey producer Yiğit planted a thousand onion saffron in his field and placed about 100 beehives where the saffron was found. Combining bees with saffron flowers, Yiğit, on the one hand, produced saffron and on the other hand harvested the honey that bees made by taking the pollen from the saffron flower. For the first time this year, the products sold by Yiğit, which produced 100 kilograms of saffron honey by combining two healing resources, were sold out in a short time. Mehmet Yaşar Yiğit, who has been producing certified organic honey for 6 years in the city, told AA correspondent that he started saffron production in 2018, that each of the onions he planted gave 3-4 more onions, and the team would reproduce them. Stating that he aims to bring honey and saffron together, Yiğit said, "I brought my 100 beehives near the saffron I planted. My bees produce honey with saffron from there. I also started to sell the saffron I harvested ...
출처: Haber7

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