How much meat and milk produced in Colombia reaches Ecuador?

Published 2021년 4월 26일

Tridge summary

Ecuador is self-sufficient in beef and milk production, with an annual production of 200,000 tons and 6.6 million liters per day, respectively. The country's meat consumption per capita is 10 kg per year, and it imports dairy products. In 2020, Ecuador imported 5,802 tons of dairy, spending over $32 million, and exported 241 tons worth over $784,000. Meanwhile, Colombia had an apparent consumption of 17.1 kg per person per year in 2020, but has not been a significant supplier of meat to Ecuador due to a lack of admissibility protocol.

Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

Unlike Venezuela, Ecuador has not been a large buyer of bovine meat and milk from Colombia because it has been able to supply its own consumption. Compared with our country, the apparent consumption of both products is lower, especially that of meat. According to the Ministry of Agriculture and Livestock, the annual production of beef in Ecuador is around 200,000 tons, while that of milk is 6.6 million liters per day, which is more than 2.420 million liters per day. anus. The Beef Quality Perceptions and Preferences in Ecuador study conducted by researchers from the Escuela Superior del Litoral and Texas Tech University revealed that the meat consumption of Ecuadorians is 10 kg per capita per year. If consumption is calculated with the most recent data from the population census (17,475,570 inhabitants), the consumption of meat would be 11.4 kg, and that of milk is 138 L / year. (Read: The importance of the diplomatic and commercial relationship between Colombia and Ecuador) ...

Source: MXContexto