The Ministry of Investment and Foreign Trade in Egypt has extended a ban on sugar exports for an additional three months, making it a six-month ban in total. The ban, initially implemented in 2023, allows for the export of surplus sugar, as long as it does not exceed the local market's requirements. This decision aims to address a significant rise in sugar prices in Egypt over the past year, attributed to limited supply and hoarding by traders. The extension of the ban also reflects the impact of climate change on major sugar-exporting countries like India and Thailand. Egypt, producing about 2.7 million tons of sugar annually, while consuming around 3.5 million tons, relies on both cane and beet for sugar production, with 15 state-owned sugar factories and three privately-owned beet factories.