Improving the quality of coconut drinking water associated with product consumption in Vietnam

Published 2021년 1월 6일

Tridge summary

Ben Tre province in Vietnam is facing challenges in meeting the demand for round and heavy green siamese coconuts, despite the large cultivation area in Giong Trom district. Only 60-70% of the production meets the required standards for business, due to issues such as climate change, salt droughts, and lack of synchronization in production. To address this, the Ben Tre Agricultural Extension Center has introduced technological advancements to enhance safety and efficiency in coconut cultivation, with a model in Phong Nam commune aiming to improve yield and quality. The model has seen success, increasing fruit yield by 8.58% and profit by 27.48%, showcasing the effectiveness in meeting market standards and enhancing farmers' income. The center's support, including 100% cost of technical training and half the cost of production materials, has been crucial in achieving these results, highlighting the importance of technical efficiency and sustainable practices in coconut farming.

Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

In recent years, Ben Tre green siamese coconut is a popular commodity for both domestic and export markets, attracting many businesses inside and outside the province to buy. However, only about 60-70% of the output of green sapodilla meets the standards of the business. Stemming from that situation, Ben Tre Agricultural Extension Center has transferred technical advances in coconut cultivation towards safety, helping farmers improve production efficiency. Need coconut fruit meeting standards Ms. Pham Thi Van, founder of Smiley Coconut Company Limited (Ben Tre City) went to many places in the province to source raw materials that met the standard of round and sweet, but could not find enough of herself. need: "A foreign supermarket system put each year to provide them 10 million coconuts / year, but unfortunately we can not find enough raw materials to provide," Ms. Van said. The source of raw materials to look for is green siamese coconuts. Everyday, Ms. Van struggles to collect ...

Source: Btusta