The article highlights the significant increase in the price of cherry tomatoes in Italy, with figures reaching up to 5 euros per kilogram, due to production shortages in Lazio and Sicily. These shortages are attributed to drought and manpower shortages, although the situation is not viewed similarly by those in Milan and Sicily. From a farmers' perspective in Sicily, the price hike is a positive development, especially considering the low pay they previously received for their produce which was then resold at higher prices in Northern Italy. The article also touches on the impact of climate change in Africa, suggesting it might be a factor in the reduced tomato supply, and mentions the potential labor shortages in open field tomato cultivation in Sicily, but not so in greenhouse cultivation.