Indonesia is a significant player in the global fishery industry, with a focus on tuna and squid. In 2021, the country caught and produced 790,000 tons of tuna, valued at about US$1.5 billion. However, concerns about overfishing have led Indonesia to shift its wild fishing efforts towards squid. The country's squid catching and processing industry has seen substantial growth, with 95,000 tons caught in 2021. Indonesia's main export markets for seafood, including squid, are China, Thailand, and the United States. China is the largest customer, importing one-third of Indonesia's aquatic products.