The persimmon market in Europe is expected to experience high prices due to a significant decrease in Spain's harvest, which is expected to drop to 160-170 thousand tons in the 2021/22 season, primarily due to a pest outbreak. This reduction could potentially provide opportunities for persimmon-producing countries in Europe, such as Uzbekistan, Tajikistan, and Georgia, to increase their export volumes. However, the article points out that the quality and ripening methods of persimmons from these countries do not match those from Spain, which could present challenges in exporting to certain markets. Georgia is already experiencing growth in its persimmon production and exports, while Uzbekistan and Azerbaijan have substantial export volumes, mainly to Russia and the CIS countries. The article highlights the need for improving cultivation and processing techniques in Central Asia and the Caucasus to compete with the quality and transportability of Spanish persimmons.