Livestock and Poultry: World Markets and Trade

Published 2022년 6월 30일

Tridge summary

The article provides an overview of the global and US dynamics of the livestock and poultry market, with a focus on pork, beef, and poultry exports and production forecasts for major countries like China, the European Union (EU), the United States, Brazil, and Ukraine. It highlights the effects of African swine fever and COVID-19 on pork trade, noting a surge in China's pork imports that has since eased due to recovering domestic production and increased competition. The article also discusses the recovery in the EU pork market, the decline in US pork exports due to high prices and tariffs, and the growth in Brazil's pork exports to diversify markets. For beef, the forecast is for a slight global increase in production, with the US remaining the world's largest beef producer, and an expected contraction in the EU's beef production due to unprofitability. Poultry global exports are anticipated to remain steady, with Brazil being the primary exporter to offset the absence of Ukraine. In the US, a slight increase in poultry production is expected, alongside stable export volumes notwithstanding high prices reducing competitiveness. The article also mentions the impact of Highly Pathogenic Avian Influenza on poultry trade and the recovery of the market in various countries.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

Livestock and Poultry: World Markets and TradeMajor Pork Exporters Look to Markets Outside China China import demand for pork surged in the wake of supply deficits caused by African swine fever. As pork production declined by nearly a third in 2020, imports nearly quadrupled and China accounted for more than 40 percent of global trade to satiate the world’s largest consumer of pork. Hog sectors around the world – spurred on by sky-high prices in China – expanded production, shifted product out of their domestic markets, and redirected pork from other destinations. Among the four largest exporters in 2020, the share of exports destined for China ranged between 29 and 55 percent on a volume basis.Pork trade with China remained firm in early 2021 and grew 20 percent year-over-year in the first quarter. However, by May, imports slipped below year-earlier levels and by December, imports were more than 60 percent or 300,000 tons lower than the same month in 2020. Recovery in China ...
Source: Beef2live

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