Serbian fruit harvests have suffered significant damage due to snow and frost, with some regions experiencing temperatures as low as -5 to -6 degrees Celsius. The most impacted areas are Šumadija and western Serbia, where approximately 30% of fruit trees are located, accounting for 40% of the country's fruit production. Early flowering fruit trees, such as plums, cherries, and pears, have been particularly hit, with the damage estimated to be around 230-250 thousand tons, although there is potential for the harvest to reach last year's 1.25 million tonnes if no further adverse weather conditions occur.